Scroll Top
Cóctel de Frutas
Fruit cocktail Amalia Moreno-Damgaard

Fruit cocktailServes 2

1 cup seedless watermelon in cubes

1 cup pineapple in cubes

Sauce: 1 cup freshly squeezed tangerine or orange juice, 2 tsp lemon, 2 tbsp honey or maple syrup, 1 tsp ground cinnamon

Garnish: blackberries, blueberries, strawberries, or red currants

Combine the fruit with the sauce and garnish.

 

Related Posts

Close
Cart
  • No products in the cart.
Your cart is currently empty.
Please add some products to your shopping cart before proceeding to checkout.
Browse our shop categories to discover new arrivals and special offers.