Theme: Nicaraguan Home Cooking Classics Enchiladas Nicas, pork picadillo-stuffed corn tortillas Homemade corn tortillas Cabbage-Tomato Slaw Spicy Vegetable Pickles
guatemalan cooking
This article was originally published on Revue Ezine (formerly Revue Magazine), September 2018.
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Caldo de res (beef and vegetable soup) is possibly the most popular soup in the region surrounding Guatemala City. While…
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Baked crispy corn tortillas topped with guacamole, beans and salsa Serves 4-6 12 to 16 corn tortillas 1 batch…